Tag: Bekaa Valley

Review of the Lebanese Wine Couvent Rouge Petit Couvent 2020

Lebanese Wines: Couvent Rouge Petit Couvent Red 2020

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Name: Couvent Rouge Petit Couvent Red 2020
Type: Red Wine
Grapes: Cabernet Sauvignon, Tempranillo
Year: 2020
Country: Lebanon
Region: Bekaa Valley
Date Consumed: October 8, 2025

50% cabernet sauvignon and 50% tempranillo, this bottle was amazingly (and for its price, even unexpectedly) good.

I uncorked the Petit Couvent 2020 to pair it with the red sauce pasta my wife prepared for lunch. To be honest, we didn’t have high hopes. I even told my wife, “I’m not sure how good this wine will be, but it’s made with grapes we like, so it shouldn’t be horrible.” The bottle has been lying in my collection for months, but I postponed opening it because the bottle was so cheap compared to other Lebanese wines that I didn’t think I’d enjoy it so much. And guess what? I was wrong.

Never judge a wine by its price.

Review of the Lebanese wine Massaya Le Colombier by a Lebanese connoisseur, or, more precisely, a dilettante

Lebanese Wines: Massaya Le Colombier 2020

Chris KhatschLeave a comment

Name: Massaya Le Colombier 2020
Type: Red Wine
Grapes: Grenache Noir, Cinsault, Tempranillo
Year: 2020
Country: Lebanon
Region: Bekaa Valley
Date Consumed: October 3, 2025

Young, balanced, and affordable. Massaya’s Le Colombier is amalgamation of red fruits, strawberry lollipop, and spices. It’s a smooth wine and is imbibed so easily that the bottle empties a little too quickly. One bottle isn’t enough for two, and two bottles is a little too much. Therefore, I suggest you do whatever you like with this information to derive maximum pleasure.

This wasn’t the first time I try Massaya’s Le Colombier, but it’s the first time I truly appreciate it. It’s one of those affordable, entry-level Lebanese red wines that everyone must try.

Review of Reserve Ammiq Chateau 2013 - Lebanon Wine Reviews

Lebanese Wines: Reserve Ammiq Chateau 2013

Chris Khatsch1 Comment

Name: Reserve Ammiq Chateau 2013
Type: Red Wine
Grapes: Cabernet Sauvignon, Cinsault, Carignan
Year: 2013
Country: Lebanon
Region: Bekaa Valley
Date Consumed: September 18, 2025

A pleasant 12-year-old red wine made with 70% cabernet sauvignon, 15% cinsault, and 15% carignan. It was ferric, brick red, and fine sediment was present. It delivered strong notes of black fruits, black cherry, and oak. And then, hints of tobacco, dark chocolate, and leather.

Did I like it?
Yes. I almost emptied the whole bottle by myself. My wife only had one glass.

Will I purchase another bottle of Reserve Ammiq Chateau in the near future?
I’m not sure. Maybe. It’s an excellent wine, but there are many other excellent wines out there waiting for me.

Does it require further aging?
No, I don’t think so. I don’t think it will evolve to become any better than this.

Conclusion:
This is definitely a good Lebanese red wine to add to your wish list, but if I had to list the 10 or 15 Lebanese wines you should try first, the Reserve Ammiq Chateau wouldn’t make it on that list.

Cheers,