Tag: red wine

Review of the Lebanese Wine Chateau Heritage Cabernet Franc

Lebanese Wines: Chateau Heritage Cabernet Franc 2023

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Name: Chateau Heritage Cabernet Franc 2023
Type: Red Wine
Grapes: Cabernet Franc
Year: 2023
Country: Lebanon
Region: Bekaa Valley
Date Consumed: November 30, 2024

A medium-to-full-bodied wine with assertive tannins and notes of black cherry, raspberry, and green capsicum.

My wife and I took this bottle to a getaway in the mountains and uncorked it a couple of hours before dinner. We were a little surprised that it tasted this good. The Chateau Heritage Cabernet Franc is an affordable bottle that tastes more expensive than its price tag. We enjoyed every sip. It was a cold night, and the wine kept us warm.

I’d age this bottle of garnet-colored pleasure three to five years, and I’d pair it with a good steak and a Nicaraguan cigar.

Review of the Lebanese Wine called Maison by Karam Wines

Lebanese Wines: Karam Wines Maison Red 2021

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Name: Karam Wines Maison Red 2021
Type: Red Wine
Grapes: Cabernet Sauvignon, Cinsault, Syrah
Year: 2021
Country: Lebanon
Region: South Lebanon
Date Consumed: November 24, 2024

They named this wine accurately, I’d say. The Maison by Karam Wines is a “nice and easy” blend. It might have multiple grape varieties in it, but they all come together to deliver a satiny sip.

This medium-bodied, dry red wine is well-balanced, casual, friendly with soft tannins, and enjoyable in pajamas. I’d pair it with buttery or cheesy popcorns and drink it while binge watching an undemanding comedy series.

I got notes of black berries, cherries, liquorice, and some oak.

Review of the Lebanese Wine Chateau Marsyas Satyr Red 2018

Lebanese Wines: Chateau Marsyas Satyr Red 2018

Chris KhatschLeave a comment

Name: Chateau Marsyas Satyr Red 2018
Type: Red Wine
Grapes: Cabernet Sauvignon
Year: 2018
Country: Lebanon
Region: Bekaa Valley
Date Consumed: November 20, 2024

Quaffable. An unimposing harmony of notes made of black cherry, black currant, and a variety of ripe berries.

Paired with cured meats and cheeses, this cabernet sauvignon can be enjoyed by the fireplace starting Advent Sunday until the end of winter. (Of course, if you really want to, you can uncork a bottle in November, too, like I did.)

Although the Satyr Red is not a wine that was born to be in the spotlight, it’s still modestly impressive. It has character. You can expect your friends to say things like, “Mm, nice wine. What is it?”

Overall, it’s a smooth wine that can be enjoyed during cozy gatherings.